Industrial-Grade Animal Fat Primary Rendering
Explore MoreFood-Grade Animal Fat Primary Rendering
Explore MoreOur condensers are designed for process steam discharged from cooking, boiling and drying equipment to achieve efficient condensation. They integrate core components such as shell, tube sheet, heat exchange tubes, head and baffles, and employ a multi-tube countercurrent structure for maximum heat transfer efficiency.
Uses water as cooling medium with high heat capacity and transfer efficiency. Ideal for high-temperature industrial environments requiring stable, large-scale heat discharge.
Uses air as cooling medium relying on natural convection. Suitable for low ambient temperatures and well-ventilated areas; simpler installation and lower maintenance without water circulation systems.
Maximizes heat transfer film coefficient by routing process steam inside tubes and cooling water countercurrently outside.
Air-cooled units require no additional cooling medium or water circulation system, reducing complexity and upkeep.
Air-cooled condensers eliminate water consumption and related treatment, lowering resource use and environmental impact.
Water-cooled condensers offer superior heat removal, making them suitable for stringent cooling performance requirements.
Condenser | Meal Cooling | |
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Model |
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Shell and Tube Condenser | - | |
CoolingMedium | Water | - |
Applications | High-temperature industrial operations | - |
Structure | Multi-tube countercurrent | - |
Stability | High | - |
Air-Cooled Condenser | - | |
CoolingMedium | Air | - |
Applications | Outdoor or well-ventilated low-temperature areas | - |
Maintenance | Low | - |
EcoFriendly | High | - |
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